Our best selling FLEUR DE SEL chocolate bar is made using our award winning two ingredient Belize dark chocolate; just cacao sweetened with Brazilian cane sugar. We add a sprinkling of hand-harvested Fleur de Sel sea salt from Bitterman Salt Co. for a subtle and delicate finish.
| Maker | Dick Taylor |
|---|---|
| Type | Dark |
| Cacao percentage | 73% |
| Origin | United States |
Find Fleur de Sel at specialty chocolate shops, gourmet food stores, and online retailers. Available directly from Dick Taylor's website or at local artisan markets.